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Organic Stone Ground Rye
$12.00
ye Sourdough
A traditional, hearty sourdough made with stone-ground organic rye and caraway seeds. The stone-ground rye brings a deep, earthy flavor and rustic character, while caraway adds its distinctive aromatic, slightly peppery note.
Naturally fermented for a flavorful loaf with a crisp crust and satisfying crumb, this is a classic pairing for hearty sandwiches, smoked meats, sharp cheeses, or simply toasted with butter.
Stone-ground organic rye. Aromatic caraway. Classic sourdough.